Cocktail Bar: Woo Woo

Friday 2 May 2014 by

The humble woo woo was perhaps one of my first introductions to cocktails… until I realised that cocktails were a lot more than cheap jugs of slosh at Wetherspoons. But somehow it has always stayed a fond favourite. Plus, it’s dead simple to make (and you can easily scale up to a jug!)

Woo Woo, Alcohol, Cocktail, Vodka, Peach schnapps, Cranberry juice

You will need:

  • Cocktail shaker
  • Ice
  • Highball glass
  • Lime wedge to garnish

Woo Woo, Alcohol, Cocktail


  • 45ml vodka
  • 45ml peach schnapps
  • 90ml cranberry juice

Woo Woo, Alcohol, Cocktail

How to make it:

In the cocktail shaker, pour the ingredients over ice and shake well. Serve in a chilled glass (or with a generous helping of ice). You can have it in a highball, as I do, or a cocktail glass, but remember to serve chilled. This is a sweeter cocktail than the last few we’ve had on Cocktail Bar of late, so enjoy sensibly!

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